Restaurant
レストラン
Dining at Sapporo Kokusai Ski Resort
Enjoy a wide variety of slope-side meals at our four restaurants and two cafés
Pick Up!!Featured Dish
All-You-Can-Eat Spring Genghis Khan BBQ
Rabbit (Sun Deck)
Feast on delicious grilled lamb under the fresh spring skies!
■Operating Period
March 22 (Sat) – May 6 (Tue, National Holiday)
11:00 AM – 3:30 PM (Last Order: 2:30 PM)
Subject to cancellation due to weather conditions.
Rabbit
Family Restaurant
| November 22 (Fri) – May 6 (Tue, National Holiday) | |
| 10:30 AM – 4:00 PM (Last Order: 3:30 PM) | |
| 2nd Floor, Ski Center | |
| 480 seats |
We have 480 seats available to accommodate many guests!
Our local specialty “Kokusai Curry Ramen”, hearty set meals, soba and udon noodles, curry rice, beef bowls, pork miso soup, fried chicken, fries, and more! We offer a wide variety of dishes to satisfy everyone from kids to seniors.
Woodpecker
Pizzeria Restaurant
| December 7 (Sat) – March 30 (Sun) | |
| 10:30 AM – 4:00 PM (Last Order: 3:30 PM) | |
| 2nd Floor, Ski Center | |
| 280 seats |
Authentic pizza at the ski resort!
Enjoy pizzas, spaghetti, and gratins made with carefully selected ingredients from southern Hokkaido, especially Toyako Town.
Many pro snowboarders say “Wood’s pizza is the best!”
Pair your meal with a fine wine selected by our sommelier for the perfect combination.
Squirrel
Western-Style Restaurant
| December 7 (Sat) – March 30 (Sun) | |
| 10:30 AM – 4:00 PM (Last Order: 3:30 PM) | |
| 2nd Floor, Ski Center | |
| 180 seats |
Bringing the taste of a city bistro to the slopes.
We take pride in our hand-kneaded hamburg steaks, grilled fresh to order right in front of you for the ultimate flavor.
Popular dishes include the “Kids Lunch,” omelet rice with hashed beef, fried chicken rice bowl with tartar sauce, and premium wagyu steak.
Owl
Ramen Specialty Restaurant
| November 30 (Sat) – April 6 (Sun) | |
| 10:30 AM – 4:00 PM (Last Order: 3:30 PM) | |
| 1st Floor, Ski Center | |
| 40 seats |
Our soups are carefully prepared every morning, starting three hours before opening.
The Miso Butter Corn Ramen, made with “Megumi Gold” miso from Toyako, is so popular it often sells out before the end of the season.
Our Braised Pork Soy Sauce Ramen, slowly simmered with ginger, is a hit with both Japanese and international guests.
Try our trending “Arctic Ramen” served in a gondola outside — a sensation on social media!
現金、PayPay
Elm
Café
| November 30 (Sat) – April 6 (Sun) | |
| 9:00 AM – 4:30 PM (Last Order: 3:30 PM) | |
| 1st Floor, Ski Center | |
| 30 seats |
Our crepes are made with a special original blend and freshly cooked to order for an irresistible aroma and taste.
Don’t miss our nostalgic deep-fried sweet rolls, a guest favorite! Many visitors grab one to-go for the ride home.
SKS INTERNATIONAL
Café (Mountain Top Café)
| November 22 (Fri) – May 6 (Tue, National Holiday) | |
| 10:00 AM – 4:00 PM | |
| Mountain Top | |
| 30 seats |
A popular soft-serve ice cream shop from Jozankei is now open at the summit!
At 1,100m elevation, enjoy snacks and drinks with breathtaking views of the snow-covered slopes — and on clear days, even the sea!
Recommended: Additive-free milk soft-serve, made fresh from Ise Farm in Edanbetsu.
